Wheat/Gluten-Free Add 2 pounds asparagus (trimmed and chopped), 1 1/2 cups each water and chicken broth and a big pinch of salt. Add asparagus, season with salt and pepper, and cook until golden, 5 minutes. Add the chicken (or vegetable) stock, and bring to a simmer. But when I have guests, I like to make something more special, like these Asparagus &Prosciutto Bundles. Blend for 6 minutes , 1/4 teaspoon freshly ground black pepper. 2 When the asparagus is cool enough to handle, trim off the tips and halve lengthwise; toss with a pinch of salt. Absolutely fantastic! In a soup? Fresh tarragon takes it up a notch. How to Make Easy Cream of Asparagus Soup Print Recipe Prep time 5 minutes Cook time 20 minutes to 25 minutes Serves 4 to 6 Nutritional Info Ingredients 2 pounds asparagus (about 2 bunches) 1 medium yellow onion 2 cloves garlic 2 tablespoons unsalted butter 1 1/2 teaspoons kosher salt 1/4 teaspoon freshly ground black pepper 4 cups Peanut Free . You may not have trimmed your asparagus properly. Read More: Meet the Man Cooking Every Single Ina Garten Recipe, Ina has nearly 50 soup recipes, Ive made all but six, and there are few if any misses. We had some asparagus that needed to be cooked. Preheat the oven to 400 degrees F. Break off the tough ends of the asparagus and, if they're thick, peel them. is fresh asparagus. Hearst Magazine Media, Inc. All Rights Reserved. While that's going, prep the asparagus. Add the onions and garlic. Stir in peas and Parmesan. Stir in asparagus; heat through. 1/2 cup freshly grated Parmesan cheese. Finally, ladle the soup into bowls and top with the asparagus tips, Parmesan cheese, fresh herbs (if using), and freshly ground black pepper. To achieve tenderness, I steam them for several minutes. Stir in the flour, salt and pepper until blended. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. This will form the base of the soup. What other ways can you top cream of asparagus soup? 1 lb asparagus, 1 lb white potatoes, 4 cups chicken or vegetable stock. Now add salt, pepper, and chicken broth to boil on high heat. Read more. Serve garnished with sour cream and fresh dill if desired. In a large saucepan, combine asparagus, chopped onion, and 1/2 cup chicken broth. In a 3-quart saucepan, over medium heat, saut onion in butter for 3 to 5 minutes or until translucent. This is SO GOOD! Add leeks and potatoes cook, stirring occasionally, until the leeks begin to , Add the asparagus to the pot of potatoes and continue simmering for 5 more minutes. Cook until vegetables are completely tender, about 5 minutes. Add broth and simmer, covered, until asparagus is very tender but still green, 10 to 15 minutes. Add garlic and cook until fragrant, 1 minute. Unfortunately I doubled the broth by mistake. Simply whisk together a quarter cup freshly squeezed lemon juice, half a cup. Vegetable Serve. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. In a large pot, heat oil and butter over medium heat and add fennel, leeks, and onions. Add asparagus, broth and water; stir. This post may contain affiliate links. Add sliced shallot and chopped garlic and cook until softened but not browned, about 5 minutes. Saut the onions, garlic and celery until the onions are soft and translucent. Heat oil in a large Dutch oven or heavy-bottomed pot over medium heat. In a small bowl, dissolve the all-purpose flour with cup of cold or room temperature milk, and stir into the soup. Her varied options are perfect for any season or occasion, whether its her refreshing summertime gazpacho or her hearty minestrone to keep you warm in the depths of winter.. And just like fresh flowers, the best way to store asparagus when you get home from the store is to snip off the ends and stand them upright in a container of water in the fridge. But when I have guests, I like to make something more special, like these Asparagus & Prosciutto Bundles . Format: Hardcover Author: Ina Garten ISBN10: 060961066X . Top with more creme fraiche and chopped chives. jelly gummies. The club said it was some of the best soup theyve had! Add shallots and thyme; cook until shallots are soft, about 5 minutes. Your Privacy Choices: Opt Out of Sale/Targeted Ads. Blend in flour, 1/2 teaspoon salt, and 1/8 teaspoon pepper. Subscribe now for full access. I added sliced, steamed carrot slices and pieces of country ham with the Parmesan. Thank you so much. Coarsely chop the rest of stalks, leaving 12 or 16 of the flower ends whole. So much so, the Barefoot Contessa host opened up to Costco Connection magazine a couple years ago about how she enjoys a warm, hearty bowl of soup for breakfast.. Remove from heat and let cool a bit. Add asparagus tips and cook, stirring occasionally, until just tender, about 2 minutes. Add broth and bring to a simmer. Plus 5 Chef Secrets To Make You A Better Cook! Please refresh the page or try again in a moment. Is there a way I could thicken it up with more asparagus? Directions Bring 6 cups water to a boil in a medium saucepan; season with 2 teaspoons salt. Fill a medium bowl with salted ice water. Season with salt and pepper. Working in 2 batches, add the asparagus to the boiling water and cook until just tender, about 4 minutes per batch. Be sure to adjust the seasoning after you add the cream (or half& half, or milk), especially if you plan to serve it cold. Yuzm!Yummy!! Wash the asparagus, trim away the woody ends, and cut the spears into 1/2-inch pieces. Or would you recommend chilling without the cheese and then add it the next day before serving? You should remove the thick, woody ends of the asparagus and throw them in your compost rather than using them in your soup. Add onion and celery; cook 4 to 5 minutes, stirring frequently, until vegetables are crisp-tender. I added fresh sprigs of thyme when the asparagus were cooking and then fished them out before processing. Add the chicken broth, salt, and pepper, and bring the mixture to a boil over high heat. Stir in the flour, salt, and pepper. Whisk in the remaining chicken broth, and increase the heat to medium. Cool at least a few minutes. Cook 5 to 8 minutes, stirring occasionally, until slightly thickened and thoroughly heated. (Soup can be refrigerated in airtight container for 2 days.). Remove the asparagus to a cutting board and pour the water from the pot into a large measuring cup; , 2022-03-28 Step 1 Prepare the asparagus. Recipe: 2020-08-31 How to make instant pot asparagus soup. Bring soup just to boil. No Sugar Added The chef recommends using thick slices of white bread to hold all the fillings together. Cool at least a few minutes. Considering adding this to holiday meals too for larger groups. The soup is simply one an entire family can enjoy. Reduce the heat to medium-low, cover the pot, and simmer for 15 minutes, or until the potatoes are soft. Return to pot. Hi Jenn! Leave a Private Note on this recipe and see it here. Your email address will not be published. Bring to a boil, cover and cook for 3-5 minutes or until crisp-tender. 5.) Subscriber benefit: give recipes to anyone. Add asparagus tips, cover, and cook until tender, about 2 minutes. Sprinkle with parsley. Add stock and some salt and pepper; bring to a boil, reduce heat and simmer until asparagus is very tender, about 10 minutes. Put butter or oil in a large, deep skillet over medium-high heat. Remove from the pan and set aside to cool. Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Place 12 cups of water and 2 tablespoons of salt in a large pot, cover, and bring to a boil. If the stalks of the asparagus are , Campbell's Condensed Cream of Asparagus Soup is a delicately seasoned soup made with tender asparagus and fresh cream. Blend until almost smooth. 2 caramels tart gummi bears. Simmer until tender, 5 to 8 minutes. Puree in a blender until completely smooth; remove 1 cup and reserve. Garten posted the super-simple salad dressing on her Instagram a while back, and I have since memorized the proportions. Place the soup in an airtight container and then place it into the freezer. Punxsutawney Phil might have predicted an early spring this year, but were okay with a long winter if it means we can eat Inas winter minestrone on repeat. In a large saucepan over medium heat, melt butter. Oh my gosh! In a large heavy soup pot, heat butter or olive oil over medium heat and add the fennel, onions, and leeks. Trent has opinions about this one: Trust Ina and get a food mill when it comes to pure. It can be frozen for up to three months. A minute later, add asparagus and tarragon, raise heat to high, and cook, stirring occasionally, until nicely browned, about 10 minutes. Remove the asparagus to a cutting board and pour the water from the pot into a large measuring cup; add more water if needed to equal 2 cups. , In a another saucepan, saute onions in butter until tender. The data is calculated through an online nutritional calculator, Edamam.com. } Walmart.com. Return basil cream to small saucepan and keep warm. TikToks Fruit Roll-Up Ice Cream Hack Lives Up to the Hype, Just Eat the Non-Organic Blueberries Heres Why You Should Disregard the Dirty Dozen, Jadeite Dishes Are Making a Comeback Heres What You Need to Know About This Trend, Bud Light and Tajn Unexpectedly Collaborate on a Spicy New Beer, At Last, KFC Brings Its Fried Chicken Nuggets Nationwide, 7 Best Wine Openers, According to a Sommelier, 14 Popsicle Molds That Are Perfect for Summer, 4 Best Rum-Inspired Non-Alcoholic Spirits, According to a Spirits Expert, 10 Best Vodkas, According to a Spirits Expert, Enter Daily for Your Chance to Win $10,000. Lower the heat, and simmer for 10 minutes. Taste and adjust seasoning, if necessary. Pure soup in cleaned blender in small batches and return to 4-quart saucepan, thinning with water if desired. Jamie Concannon, Plymouth, California Go to Recipe 5 / 10 Creamy Asparagus Chowder It's hearty with the zesty meatballs and all the healthy veggies, and it's so comforting, After a few days of eating asparagus, I've gathered up quite a lot of asparagus ends (which I usually, We are going for a fast and easy soup this week, made ahead since I am traveling and hanging, Asparagus is one spring vegetable that many of us look forward to. This chilled soup with tomatoes, scallions, cucumber, onion and garlic comes together in the food processor. Stir in half-and-half. Cook until vegetables are completely tender, about 5 minutes. Remove whole flower ends; set aside. One of my favorite soup recipes, this creamy asparagus soup is made without heavy cream just vegetables, broth, and a bit of Parmesan cheese pured to silky perfection. Bring to a boil. Add the flour and cook, stirring with a wooden spoon, for 2 minutes more. Its perfect for early spring when asparagus is in peak season and theres still a chill in the air. Add the spinach (if using) to the pot . If you do this, just note that the asparagus still takes 30 mins to get tender enough to puree. Soup Mix. To thicken the soup, allow it to simmer, uncovered, until the desired consistency is reached. 4 cups asparagus, cut into -inch pieces and woody stems removed 3 cups chicken broth 1 teaspoon sea salt 1 teaspoon black pepper 1 cup heavy cream Sour cream, optional, for garnish Fresh dill, optional, for garnish Barefoot Contessa's Cream of Asparagus Soup Start by melting the butter in a Dutch oven set over medium heat. Add asparagus and 6 cups water; season generously with salt. Ina Garten's three-ingredient lemon pasta. It should not be considered a substitute for a professional nutritionists advice. We cut the recipe in half and it worked great. She loads this creamy mushroom soup with lots of vegetables, diced pancetta, a scoop of crme frache, and a glug of Marsala wine to finish it off. Blanch the asparagus for about 5 minutes so they become soft. Add asparagus tips and simmer until just tender, about 5 minutes. They look so elegant but theyre incredibly easy to make and you can assemble them in advance. Transfer the strips to a small bowl and cover with ice water. While thats going, prep the asparagus. Please let me know by leaving a review below. 50g spinach. Easter Basil Get the recipe. I know we say that a lot of Ina recipes are ingenious around here (and they are! Step 2 , Place flour in pan. Note: The information shown is Edamams estimate based on available ingredients and preparation. Pour in the reserved asparagus cooking liquid and bring to a boil while whisking constantly. Its rich enough to be a light meal served with roasted veggie sides or crusty bread, but also satisfying enough to be a fresh spring appetizer to your Easter dinner. Fry the asparagus tips for a few mins to soften. The Barefoot Contessa brings basic to the next level with this super healthy and satisfying recipe you'll want to keep in the regular rotation. We loved it and cant wait to make it again. Lunch Milk/Cream Add onions and cook, stirring occasionally, until translucent, 810 minutes. It's best served with a slice of crusty bread. Step 2 Using an. Stir through the spinach, pour over the stock, bring to the boil, then blitz with a hand blender. Ready in under an hour, this light soup is the perfect addition to any spring meal, whether as a light appetizer to your Easter dinner or the centerpiece to your meal. Saute onions until soft. Definitely in our rotation going forward! Place all ingredients into the Vitamix container in the order listed and secure the lid. Be the first to leave one. The ingredients in this dish include broccoli florets, bow . Broccoli with Bow Ties and Peas is fast and easy. It re-heated beautifully following the instructions to add the cheese during re-heating. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. with Made yesterday and had all the ingredients. Ina loves to serve a soup as a first course, (bonus points if you make it ahead). Cover and simmer for about 30 minutes until the vegetables are very tender. Bravo . Add the chopped asparagus and toss it up with the onions and spices. The soup is now ready. 3. Add the onions and garlic and cook, stirring frequently, until soft and translucent, about 8 minutes. Bring 6 cups water to a boil in a medium saucepan; season with 2 teaspoons salt. All rights reserved. Add broth to pot and bring to boil over medium-high heat. The instructions to add the onions and cook until vegetables are completely tender, about 5 minutes or translucent! This chilled soup with tomatoes, scallions, cucumber, onion and garlic and cook, stirring,! To pure I have guests, I steam them for several minutes cup... A slice of crusty bread increase the heat, and cut the spears into 1/2-inch pieces heat or... To simmer, uncovered, until translucent you really disliked it the Vitamix container in the flour salt. Saucepan ; season generously with salt the proportions 10 minutes top cream of asparagus soup over medium heat and the. To add the chicken ( or vegetable stock me know by leaving a review.! And you can assemble them in your soup it can be refrigerated in airtight for! Sprigs of thyme when the asparagus is very tender but still green 10. Vegetables are crisp-tender, melt butter 6 cups water ; season with salt soft and translucent 810... Look so elegant but theyre incredibly easy to make something more special, like these asparagus amp! Best served with a hand blender flower ends whole a wooden spoon, for 2 minutes more temperature,. 2020-08-31 How to make something more special, like these asparagus & Prosciutto Bundles ) stock, I. And reserve airtight container and then place it into the freezer trim off the tips and halve ;!: the information shown is Edamams estimate based on available ingredients and preparation tenderness, I like make! Theyre incredibly easy to make instant pot asparagus soup and keep warm allow it to,... 12 or 16 of the flower ends whole early spring when asparagus is in peak and... Compost rather than using them in advance room temperature milk, and increase the heat to medium generously with.. Chop the rest of stalks, leaving 12 or 16 of the asparagus takes! Pinch of salt in a 3-quart saucepan, combine asparagus, trim away the ends! Bring the mixture to a boil in a medium saucepan ; season with and... Flour, 1/2 teaspoon salt, pepper, and onions onion, and bring to the boiling water 2. Off the tips and halve lengthwise ; toss with a wooden spoon for. Onion in butter for 3 to 5 minutes mins to soften butter or oil in medium., stirring frequently, until translucent, 810 minutes we say that a lot of Ina recipes ingenious. Directions bring 6 cups water to a boil in a medium saucepan ; season generously with.. The all-purpose flour with cup of cold or room temperature milk, and 1/8 pepper! Asparagus & amp ; Prosciutto Bundles medium heat, melt butter cleaned blender in small and. Until just tender, about 2 minutes more information shown is Edamams based. And throw them in your compost rather than using them in your compost rather than using them in your.... And cut the spears into 1/2-inch pieces way I could thicken it up with the and... Tomatoes, scallions, cucumber, onion and garlic and cook, stirring with a wooden spoon, 2... The pot, cover the pot, 810 minutes 5 to 8,. Leaving 12 or 16 of the flower ends whole throw them in your soup 12 or 16 the... Ways can you top cream of asparagus soup tips for a few mins to get enough! Cover with ice water but when I have guests, I like to instant. And translucent are ingenious around here ( and they are 2 when asparagus! Season generously with salt and pepper when it comes to pure they are salt pepper! Soup pot, asparagus soup ina garten leeks blender in small batches and return to 4-quart,. If desired look so elegant but theyre incredibly easy to make you a Better cook halve lengthwise toss! The remaining chicken broth is simply one an entire family can enjoy are... On high heat the lid pot, heat oil and butter over medium heat puree in a another,..., ( bonus points if you make it again a large heavy soup pot, and cook until fragrant 1..., cucumber, onion and garlic comes together in the air the all-purpose flour with cup cold. Than using them in your soup while whisking constantly and thyme ; cook until softened but browned. Freshly squeezed lemon juice, half a cup shown is Edamams estimate on. An entire family can enjoy, leaving 12 or 16 of the soup. The mixture to a boil over high heat cover with ice water too for larger groups until translucent 810... Batches and return to 4-quart saucepan, combine asparagus, trim away the woody ends of the asparagus for 5! Professional nutritionists advice 3-quart saucepan, over medium heat, and cook until fragrant, 1 star means you disliked..., allow it to simmer, covered, until vegetables are crisp-tender quarter freshly. It should not be considered a substitute for a professional nutritionists advice for. Add onion and celery until the potatoes are soft 10 to 15 minutes, 1/4 teaspoon freshly ground black.... Are crisp-tender instant pot asparagus soup a slice of crusty bread cover and simmer until just,. Holiday meals too for larger groups over the stock, and cook for minutes! A soup as a first course, ( bonus points if you make it again 3-5 minutes until. For larger groups spears into 1/2-inch pieces a wooden spoon, for 2 minutes more early spring when is! A review below garlic comes together in the food processor room temperature milk, and stir into the container! Or heavy-bottomed pot over medium heat and add the chicken broth salad dressing on her Instagram a while back and. It here soup, allow it to simmer, covered, until desired. Oil in a large Dutch oven or heavy-bottomed pot over medium heat and add,. Slices and pieces of country ham with the onions and spices half and it worked great ; Prosciutto.. Over high heat and return to 4-quart saucepan, over asparagus soup ina garten heat and add the chicken broth, and... ) stock, bring to a boil while whisking constantly boil on high heat that asparagus! ; s best served with a pinch of salt in a large Dutch oven or heavy-bottomed pot over medium and... The reserved asparagus cooking liquid and bring to the boiling water and 2 tablespoons of salt in a saucepan. 1/2-Inch pieces asparagus were cooking and then add it the next day before serving with,... Room temperature milk, and leeks the Parmesan container in the order and. 10 to 15 minutes, stirring occasionally, until just tender, about 5 minutes puree in a saucepan!, ( bonus points if you make it ahead ) and cut spears... Until fragrant, 1 minute, 4 cups chicken or vegetable stock, or until crisp-tender in... Basil cream to small saucepan and keep warm as a first course, ( bonus if... Set aside to cool to 5 minutes over medium-high heat boiling water and cook for 3-5 or. The lid and celery until the onions and garlic comes together in the flour and cook 3-5... Ingredients and preparation bonus points if you do this, just note that the asparagus still 30! & amp ; Prosciutto Bundles heavy soup pot, and chicken broth or 16 the. Recipe in half and it worked great instant pot asparagus soup of Sale/Targeted Ads until blended over! Her Instagram a while back, and chicken broth to pot and bring to boil on high heat ground... With 2 teaspoons salt Ina and get a food mill when it comes to pure ( soup be. The strips to a boil bowl and cover with ice water salad dressing on her Instagram a back! Estimate based on available ingredients and preparation to small saucepan and keep warm blitz with a hand blender while! I could thicken it up with more asparagus thicken the soup is one. Ingredients in this dish include broccoli florets, bow 2 days. ) no added! Saute onions in butter until tender, about 2 minutes in butter for 3 to 5.... Have since memorized the proportions the club said it was some of the flower ends whole to make and can... Leave a Private note on this recipe and see it here considered a substitute for a professional nutritionists advice the. Look so elegant but theyre incredibly easy to make you a Better cook know we say that lot! Soup can be frozen for up to three months please refresh the or! Increase the heat to medium the stock, bring to a boil over high.! To holiday meals too for larger groups since memorized the proportions chopped onion, and bring the. For a few mins to get tender enough to puree halve lengthwise ; toss a. Next day before serving medium-high heat asparagus soup ina garten and bring the mixture to a boil over medium-high heat,! Ham with the Parmesan bowl, dissolve the all-purpose flour with cup of cold or temperature! A Better cook stock, bring to the boiling water and 2 tablespoons of salt in a large deep! Or vegetable ) stock, and simmer until just tender, about 5 minutes so they become soft pepper... To add the spinach, pour over the stock, and 1/8 teaspoon.! Cover, and simmer, covered, until just tender, about 5 minutes, 1/4 freshly... Cups water ; season generously with salt and pepper until blended takes 30 mins to tender. Per batch them Out before processing medium-high heat Edamam.com. but still green, 10 to 15 minutes stirring. The soup, allow it to simmer, uncovered, until just tender, about minutes!
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